Related Clues:
- Soy product in Japanese soups
- Much of some fake cheesecakes
- Japanese seasoning made with fermented soybeans
- Food is for pleasure, mostly
- Fermented soya bean paste, the base for a Japanese soup
- Cheese-like food made with soya milk
- Fermented soybean paste
- Paste made from fermented soya beans, used in Japanese cooking
- Meat substitute in potato fungus
- Sushi restaurant soup
- Kind of soup at a sushi bar
- Protein-rich vegan fare
- Aristo mostly posh finds meat substitute
- A meat substitute discovered in potato fungus
- Mapo ___ (spicy Sichuan dish)