Related Clues:
- Hearty dinner entree
- Dish served before the main course
- Takes special order for meat
- Food derived from the linden tree
- The meat is pale, we're told
- Meat and chips, we hear
- What the 'in' diners at the restaurant had?
- Takes (anag.)
- Some beef tea in Saskatchewan
- Access given to the course?
- Admission to the course
- - - tartare
- Meat skewer, say
- Meat that sounds like something risky
- Admission granted for course