Related Clues:
- As a matter of course one moistens it up
- One waters it up in the pot (4)
- What's in the pot, one does not dry it up
- Coming from the kitchen, one adds water back there
- By the end of Feb. this might make one feverish with annoyance
- It's back to the cook who moistens this if it's too 6 down (4)
- Moistens up the food
- How one moistens up 10 across
- There's something cooking to make 17 acrosses go wrong
- Soaks up the grub
- Moistens up what you may dine on
- Moistens up the food for the West
- Moistens up 2 down
- Soaks it up to make it edible
- One soaks up such a dish