Related Clues:

• Absolutely nothing about French and Greek cheese
• Cheese usually made with sheep's milk
• Cheese in a Greek omelet
• Easily crumbled cheese
• Cheese from cow's milk
• Soft Greek cheese
• Part of buffet arrives with cheese
• Cheese in moussaka
• Cheese often served with olives
• Greek diner staple
• Hard, pungent cheese
• Cheese served up for tea — not yellow
• It's on board primarily for everyone to appreciate
• Cheese that crumbles
• Cheese made with goat's milk