Related Clues:
- Vegetable in Cajun cuisine
- Food whose name comes from a language of West Africa
- Vegetable sometimes grown as a flower
- New Orleans staple
- Louisiana vegetable
- Cajun cooking pod
- Southern staple
- Creole stew veggie
- Gooey vegetable
- It's sometimes deep-fried in the South
- Stew veggie
- Schrute Farms vegetable
- Vegetable in Cajun cooking
- Vegetable that's often pickled
- Member of the amaranth family