Related Clues:

• Meat served rare, medium or well done?
• Rare treat, maybe
• Swordfish cut
• Meat and potatoes, often
• Way of gaining access – dish
• Main meal in a fancy restaurant
• Thick slice of meat or fish
• Second course in a "Chopped" episode
• Cut of beef, tuna, or cauliflower
• Course absent at a dim sum or tapas restaurant
• Tri-tip, e.g
• Rib eye, e.g
• Rib eye or sirloin
• Rib-eye, for one