Related Clues:
- Noodle bar order
- Noodles in Japanese cookery
- University fellow is a noodle, thick
- Noodles served with soy sauce
- Thick Japanese noodle
- Thick noodle used in Japanese cookery
- Thick noodle made from wheat flour in Japanese cookery
- Thin noodle made from buckwheat flour in Japanese cookery
- In Japanese cookery, noodles made from buckwheat flour
- Hot Japanese bowlful
- All must conclude, menu found to contain noodles
- University professor or thick noodle?
- Noodle variety
- Japanese pasta
- Buckwheat noodles