Related Clues:

• Blacken in a pan
• Lightly char
• Give a caramelized crust to
• Cook quickly, perhaps
• Char on a grill
• Grilling instruction
• Blacken the surface of
• Cook, as scallops
• Cook with intense heat
• Flash-fry
• Cook with high heat
• Blacken both sides in Seven Years' War
• Make a crisp crust on
• Charbroil
• Char, as steak