Related Clues:
- Moisten food's main ingredient retaining temperature
- Pour liquid over while cooking
- Moisten, as meat
- Butter up, in a way
- Time in depot to grease joint?
- Moisten one's meat, maybe
- Soundly sited to keep moist
- Pour oil over unfortunate beast
- Stitch with tacks
- Drizzle with fat
- Brush with liquid while roasting
- Roughly stitch up Rocky Bates
- Keep moist, in a way
- Do a sewing or cooking job
- Pour pan drippings over