Related Clues:

• Port stirred into Italian food
• Perhaps elbows Rocky Marciano?
• European capital associated with a lot of drink and food from Italy
• Fare from Rome or other EU capital to part of UK
• Pasta -- I set up a large amount first
• The writer is about to describe diner perhaps addicted to food at trattoria?
• Cook a lot topping Italy's pasta
• Cap with a feather, to Yankee Doodle
• Short, ribbed, tubular pasta
• Port tends to be very heavy drink in the middle course at Italian restaurant
• Yankee Doodle's feather
• Marciano cooked food from the old country?
• Short narrow tubes of pasta
• Elbow-shaped pasta, for instance
• Dish, possibly Roman, that's devoured around Italy