Possible Clues:

• Bread sometimes baked in a tandoor
• Unleavened Indian bread
• Griddle-baked Indian bread
• Indian flatbread, cooked on a griddle
• Bread whose name derives from the Sanskrit for 'bread'
• Flatbread in Caribbean and Indian cuisines
• Bread made with atta
• Popular street food in Trinidad
• Bread eaten with curry
• Unleavened flatbread in Indian cuisine