Possible Clues:

• Mostaccioli relative
• Pasta placed on paper shortly
• Pasta similar to ziti
• Pasta with angled edges
• Tubelike pasta
• Is out of low value coins for pasta
• Pasta often served with vodka sauce
• Writer consumes the last of the Parmesan on top of egg pasta
• Pasta named for quills
• Pasta for a pesto