Related Clues:
- Nitroglycerin et al.
- Glyceride and acetate
- Some candy additives
- Hydroxyls
- Banana oil and others
- Compounds that contribute to beer's fruity flavor
- Nitrate and nitrite, e.g
- Edwin leaves dessert wine with aromatic chemical compounds
- Beer-flavoring compounds
- Triglycerides, for example
- Carbon compounds
- Artificial flavor bases
- Glycerides, e.g
- Aromatic compounds in wine
- Acid + alcohol results