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FILETMIGNON
FILETMIGNON
Answer:
FILETMIGNON
The answer
FILETMIGNON
has
13
possible clues. See the results below.
Possible Clues:
Tenderloin cut
Female takes long time in cooking steak
Expensive cut of steak
Literally, 'dainty slice'
Small cut of beef from the underside of a sirloin
*Expensive cut
Steakhouse choice
Steakhouse order
Small boneless cut of beef
*Cut from the tenderloin--its name means 'dainty cut'!
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Last seen in:
L.A. Times Daily - Nov 21 2010
Wall Street Journal - Mar 26 2010 - March 26, 2010 -
The Telegraph - CRYPTIC CROSSWORD NO: 25,875 - Mar 13 2009
The Times - Cryptic - Times Jumbo 621 - January 14, 2006
The Times - Concise - Times2 Jumbo 121 - September 17, 2005
New York Times - Apr 10 1998
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